Wasteful Food Practices in the 21st Century Wasteful Food Practices in the 21st Century. What is food waste? ReFED, a national nonprofit dedicated to ending food loss and waste across the U.S. food system, defines food waste as “uneaten food and inedible parts that end up being landfilled, incinerated, disposed of down the sewer, dumped,… Continue reading Wasteful Food Practices in the 21st Century
